Description
There’s nothing better than a cozy mug of warm vanilla and cinnamon moon milk for a peacefully delicious evening treat. Made with simple, classic pantry ingredients. You can easily swap any choice of milk without compromising taste or texture with this easy and versatile recipe.
Ingredients
Units
Scale
1 cup unsweetened vanilla almond milk
pinch of ground cinnamon
1 tsp. honey
Instructions
- Pour your almond milk into a microwave-safe mug. Warm the almond milk in the microwave for 1-3 minutes. I recommend warming in 30 second intervals until you achieve your desired temperature. I personally warm mine for 2 minutes.
- Sprinkle cinnamon on top of your warm milk, add honey.
- Aerate with a milk frother and enjoy!
Notes
If you don’t have a milk frother and/or don’t enjoy the foamy texture of frothed milk, a spoon will work (the cinnamon doesn’t combine as well, but it still tastes delicious).
Photo by Annie Spratt on Unsplash.
